| 1. | Rule of inspection of frozen halfbeak fish fillets for export 出口冻?鱼片检验规程 |
| 2. | Remove fish fillet from marinate liquid , drain excessive liquid 将鱼片从鱼子酱中捞起,去除多余的水分。 |
| 3. | Hygienic standard of roasted fish fillet 烤鱼片卫生标准 |
| 4. | Bean curd stuffed with minced fish fillet 鱼脊肉瓤豆腐 |
| 5. | Cut the fish fillet in chunks , marinate it with some salt and pepper 把鱼柳切件,用少许盐和胡椒粉腌好待用。 |
| 6. | Planking works best for thin foods like fish fillets or shellfish 平板烧易于做一些薄片的食物,比如鱼片或者贝类。 |
| 7. | Smoked fish fillet in peanut oil 油浸烟熏鱼片 |
| 8. | Fried fish fillet with tomato sauce 茄汁鱼块 |
| 9. | Breaded the fish fillets 滚了面包屑的鱼片 |
| 10. | De - scale yellow fin fish , remove and and bones keeping only the fish fillet 将小黄鱼去鳞、除骨、仅保留鱼肉片的部分。 |